peas-porridge blogspot.com

peas porridge

Adventures in thrift, craft, general.

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peas porridge

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Adventures in thrift, craft, general.

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This web page peas-porridge.blogspot.com states the following, "Wednesday, September 22, 2010." We saw that the webpage said " Its not that I dislike cooking, but that I dislike it as a leisure art." It also said " I think its wasteful to put so much energy into just one meal. If Im going to make a mess of the kitchen, I want to make it worth my time. I like making multiple dishes I can freeze for later or eat for lunches. I dont like eating the same thing two days in a row either. Now let me tell you what I recently wanted to make with this broth. Behold! 3 c Swansons vegetable broth."

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In early times, peas were grown mostly for their dry seeds. In modern times, however, peas are usually boiled or steamed, which breaks down the cell walls and makes the taste sweeter and the nutrients more bio-available. Salt and pepper are also commonly added to peas when served. Fresh peas are also used in pot pies, salads and casseroles.

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