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Peanut Butter Jenny Time. A food blog by Jenny! Sunday, May 20, 2012. Weeknight or Make Ahead One Pot Salmon and Pesto. 1 12 pounds salmon fillets. 1 cup uncooked long-grain white rice. 2 12 cups fish or chicken stock. 23 cup dry white wine or you can leave it out, but it adds some flavor. In a medium bowl, toss salmon fillets in pesto to coat. In a dutch oven over medium heat, melt butter, stir in rice, fish stock, and wine. Bring to a boil. Reduce heat, cover, and simmer 15 minutes. I wanted to do.CONTENT
This web page peanutbutterjennytime.blogspot.com states the following, "A food blog by Jenny! Sunday, May 20, 2012." We saw that the webpage said " Weeknight or Make Ahead One Pot Salmon and Pesto." It also said " 1 12 pounds salmon fillets. 1 cup uncooked long-grain white rice. 2 12 cups fish or chicken stock. 23 cup dry white wine or you can leave it out, but it adds some flavor. In a medium bowl, toss salmon fillets in pesto to coat. In a dutch oven over medium heat, melt butter, stir in rice, fish stock, and wine. Reduce heat, cover, and simmer 15 minutes."