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Thursday, January 19, 2012. 2 cups cooked garbanzo beans. 1 Tablespoon crushed garlic. 1 tablespoon lemon juice. 2 teaspoons smoked paprika. 3 Tablespoons olive oil. Throw everything into a blender or food processor, adding a little water to reach your desired consistency. Taste and adjust seasoning, if needed. It always comes out YUMMY! If you have extra cooked beans, try making , Espinacas con Garbanzos. They also freeze well for your next batch of hummus! Links to this post. Thursday, October 20, 2011.CONTENT
This web page paintedparsley.blogspot.com states the following, "Thursday, January 19, 2012." We saw that the webpage said " 2 cups cooked garbanzo beans." It also said " Throw everything into a blender or food processor, adding a little water to reach your desired consistency. Taste and adjust seasoning, if needed. It always comes out YUMMY! If you have extra cooked beans, try making , Espinacas con Garbanzos. They also freeze well for your next batch of hummus! Links to this post. Thursday, October 20, 2011."