oliaigua blogspot.com

Oli i aigua

Dilluns, 30 de novembre de 2009. Aquí teniu unes quantes fotos del sopar del 27 de novembre. I aquí teniu les receptes. Ingredients per la salsa. 1 l daigua teba. 140 g de sucre. El suc de 12 llimona. 1 dent dall capolada. 250 ml de nyoc nam. Ingredients per als nems. 10 g de xampinyons negres. 250 g de germinat de soja. 75 g de fideus xinesos. 250 g de ceba. 250g de carn de pollastre. 250g de filet de vedella. 40 fulls de lletuga. 40 fulles de menta. Posar els fideus dins aigua teba. Amb la carn i p.

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Oli i aigua

DESCRIPTION

Dilluns, 30 de novembre de 2009. Aquí teniu unes quantes fotos del sopar del 27 de novembre. I aquí teniu les receptes. Ingredients per la salsa. 1 l daigua teba. 140 g de sucre. El suc de 12 llimona. 1 dent dall capolada. 250 ml de nyoc nam. Ingredients per als nems. 10 g de xampinyons negres. 250 g de germinat de soja. 75 g de fideus xinesos. 250 g de ceba. 250g de carn de pollastre. 250g de filet de vedella. 40 fulls de lletuga. 40 fulles de menta. Posar els fideus dins aigua teba. Amb la carn i p.

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This web page oliaigua.blogspot.com states the following, "Dilluns, 30 de novembre de 2009." We saw that the webpage said " Aquí teniu unes quantes fotos del sopar del 27 de novembre." It also said " I aquí teniu les receptes. El suc de 12 llimona. 250 ml de nyoc nam. 10 g de xampinyons negres. 250 g de germinat de soja. 75 g de fideus xinesos. 250g de carn de pollastre. 250g de filet de vedella. Posar els fideus dins aigua teba. Amb la carn i p."

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