nolanfood blogspot.com

B. Nolan McCoys food blog

B Nolan McCoys food blog. Sunday, October 2, 2011. Recipe Fresh Fig Preserves. 2 tsp baking soda. 3 lbs fresh figs. 2 - 3 cups sugar to taste. Juice of 1 lemon. Juice of 1 lime. 2 sticks cinnamon optional. 3 small pieces of fresh ginger optional. These ingredients are needed only for prepping the figs. Add all of the ingredients to a big empty pot. Heat on high, stirring to help the figs break up. Skim any foam that forms on the surface and discard. After it comes to a strong boil, re.Now you n.
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B. Nolan McCoys food blog

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B Nolan McCoys food blog. Sunday, October 2, 2011. Recipe Fresh Fig Preserves. 2 tsp baking soda. 3 lbs fresh figs. 2 - 3 cups sugar to taste. Juice of 1 lemon. Juice of 1 lime. 2 sticks cinnamon optional. 3 small pieces of fresh ginger optional. These ingredients are needed only for prepping the figs. Add all of the ingredients to a big empty pot. Heat on high, stirring to help the figs break up. Skim any foam that forms on the surface and discard. After it comes to a strong boil, re.Now you n.

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This web page nolanfood.blogspot.com states the following, "Sunday, October 2, 2011." We saw that the webpage said " 2 - 3 cups sugar to taste." It also said " 3 small pieces of fresh ginger optional. These ingredients are needed only for prepping the figs. Add all of the ingredients to a big empty pot. Heat on high, stirring to help the figs break up. Skim any foam that forms on the surface and discard. After it comes to a strong boil, re."

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