myopaskitchen blogspot.com
My Opas Kitchen
The taste of Viennese cooking remains a memorable experience. Tuesday, November 9, 2010. I was born and raised in Sydney, Australia. For most of my childhood, I believed that schnitzel, marrilenknoedel and mohn strudel were as common as a BBQ and pavlova! My Opa, is Viennese, born in Landstrasse, the 3rd district. On a recent trip to Vienna, Austria, we decided to create a traditional Viennese cookbook. Wir hoffen Sie genießen die R. Subscribe to Posts Atom. View my complete profile.
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My Opas KitchenDESCRIPTION
The taste of Viennese cooking remains a memorable experience. Tuesday, November 9, 2010. I was born and raised in Sydney, Australia. For most of my childhood, I believed that schnitzel, marrilenknoedel and mohn strudel were as common as a BBQ and pavlova! My Opa, is Viennese, born in Landstrasse, the 3rd district. On a recent trip to Vienna, Austria, we decided to create a traditional Viennese cookbook. Wir hoffen Sie genießen die R. Subscribe to Posts Atom. View my complete profile.CONTENT
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