mykitchenandme blogspot.com

My Kitchen and Me

My Kitchen and Me. Giving the world a peek into my kitchen. Monday, October 10, 2011. Basmati Rice - 2 14 cups. Ghee - 3 tbsp. Briyani powder - 1 tbsp I used Aachi. Cinnamom stick - 1. Star anise - 1. Bay leaves - 2. Yogurt - 12 cup. Water - 4 cups. Chicken - 1 kg cut into medium sized pieces. Ginger-garlic paste - 6 tbsp. Onions - 4 thinly sliced. Tomatoes - 1 chopped. Green chilies - 3 slit. Fennel seeds - 1 tsp. Cumin seeds - 1 tsp. Cinnamon stick - 1. Turmeric powder - 1tsp. Chili powder - 2 tsp.

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Rasa Malaysia Easy Delicious Recipes

Asian Five-Spice Chicken - deeply flavorful and moist pan-fried skillet chicken marinated with Asian spices and sauces. So easy and good! Coconut Mojito - Add tropical flavor to your regular mojito with this easy, healthy and refreshing coconut mojito recipe that takes only 10 mins to make! Parmesan Baked Cauliflower crispy, healthy cauliflower coated with Parmesan cheese and panko bread crumbs. Easy, yummy and so good! Garlic Butter Sauteed Zucchini.

saya nak blog juga! my not so musical life

Saya nak blog juga! My not so musical life. lagi-lagi kalau dah bersama hampir sepuluh tahun, apalah sangat kalu nak dibandingkan dengan yang 3tahun itu. eh silap yang 3 tahun itu sekarang ni a part of masa depan aku so kene respek la sedikit. Ada orang cakap nak berhenti rokok ni kne makan banyak la. mandi lah what so ever lah. tapi pada aku nak berhenti secara drastik mana boleh. jadi aku carik la cara nak kurang kan.

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My Kitchen and Me

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My Kitchen and Me. Giving the world a peek into my kitchen. Monday, October 10, 2011. Basmati Rice - 2 14 cups. Ghee - 3 tbsp. Briyani powder - 1 tbsp I used Aachi. Cinnamom stick - 1. Star anise - 1. Bay leaves - 2. Yogurt - 12 cup. Water - 4 cups. Chicken - 1 kg cut into medium sized pieces. Ginger-garlic paste - 6 tbsp. Onions - 4 thinly sliced. Tomatoes - 1 chopped. Green chilies - 3 slit. Fennel seeds - 1 tsp. Cumin seeds - 1 tsp. Cinnamon stick - 1. Turmeric powder - 1tsp. Chili powder - 2 tsp.

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This web page mykitchenandme.blogspot.com states the following, "Giving the world a peek into my kitchen." We saw that the webpage said " Monday, October 10, 2011." It also said " Basmati Rice - 2 14 cups. Briyani powder - 1 tbsp I used Aachi. Chicken - 1 kg cut into medium sized pieces. Ginger-garlic paste - 6 tbsp. Onions - 4 thinly sliced. Green chilies - 3 slit. Fennel seeds - 1 tsp. Cumin seeds - 1 tsp. Chili powder - 2 tsp."

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My Kitchen and Me Cerita Tentang Aku dan Dapurku

Cerita Tentang Aku dan Dapurku. About My Kitchen and Me. CIPUT ARAB DUA WARNA KEREEN! Posted by Koki Imut. bahannya enak, nyaman di pakai ga bikin sakit kuping kalo dipake sampe nutup kuping.

My Kitchen and Yours

Friday, October 25, 2013. Big Breakfast - Hash Browns, Bacon and Truffled Egg. Kids and hubby are crazy for hashbrowns. Made a BIG BREAKFAST for hubby this morning and he loved it. 1-2 big Potatoes, boiled and peeled. 1 Prepare the potatoes a night before making the hash browns.

My Kitchen Antics

Tuesday, 3 April 2018. Chicken with bone- 700gms, skinless, cleaned and cut into medium pieces. Onions- 2 medium, finely chopped. Green chilly- 1, slit. Freshly ground pepper powder- 2 tsp. Tomato- 1 medium, roughly chopped 1 tsp tomato paste.

My Kitchens Aroma

Hope u enjoy your stay. Sunday, May 28, 2017. Be it fry, pulusu or this karam. I like to eat this karam with hot rice and ghee. Dry roast all the ingredients except kakarikaya and tamarind. Monday, May 22, 2017. All purpose flour 5 cups.

My Kitchen Aromas

Sunday, October 23, 2011. 1 2-ounce can anchovies,drained and chopped.