mydukanrecipes blogspot.com

My Dukan Recipes

Thursday, June 2, 2011. 3 tablespoons of oatbran. 2 tablespoons of sweetener. 1 teaspoon of baking soda. 34 teaspoon of ginger powder. 1 teaspoon of vanilla yoghurt. 12 the egg white from 1 egg. 3 drops of vanilla essence. Preheat your oven to 180C. Place all ingredients in a bowl and mix well with a spoon - it should not be too runny. Spoon out 2 - 3 cookies on a baking tray. Cook for 12-15 mins, eat hot for soft cookies or let cool for crunchy. 1 teaspoon of Dijon mustard. 2 tablespoons lemon juice.
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My Dukan Recipes

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Thursday, June 2, 2011. 3 tablespoons of oatbran. 2 tablespoons of sweetener. 1 teaspoon of baking soda. 34 teaspoon of ginger powder. 1 teaspoon of vanilla yoghurt. 12 the egg white from 1 egg. 3 drops of vanilla essence. Preheat your oven to 180C. Place all ingredients in a bowl and mix well with a spoon - it should not be too runny. Spoon out 2 - 3 cookies on a baking tray. Cook for 12-15 mins, eat hot for soft cookies or let cool for crunchy. 1 teaspoon of Dijon mustard. 2 tablespoons lemon juice.

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This web page mydukanrecipes.blogspot.com states the following, "Thursday, June 2, 2011." We saw that the webpage said " 1 teaspoon of baking soda." It also said " 34 teaspoon of ginger powder. 1 teaspoon of vanilla yoghurt. 12 the egg white from 1 egg. 3 drops of vanilla essence. Preheat your oven to 180C. Place all ingredients in a bowl and mix well with a spoon - it should not be too runny. Spoon out 2 - 3 cookies on a baking tray. Cook for 12-15 mins, eat hot for soft cookies or let cool for crunchy. 1 teaspoon of Dijon mustard."

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