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My Amma Andhra Cuisine - A Spicy TributeDESCRIPTION
My Amma Andhra Cuisine - A Spicy Tribute. KARAM BUNDI OR GRAM FLOUR BUNDI. Prep and cooking time -30mts. Serves -3 or 4 persons. Gram flour senagapindi or besan -1cup. Masala red chilli powder -14tsp. Salt -14 tspor enough. Ground nuts verusenagalu -14 cup. Curry leaves karivepaaku -5or 6. 1First take one vessel make thin pastelike bajjila pindi with gram flour ,pinch of salt water. 2Heat oil in one pan make bundi with the help of bundi garita. 5Karam bundi ready to taste as snack item. 4Then.CONTENT
This web page myammarecipes.blogspot.com states the following, "My Amma Andhra Cuisine - A Spicy Tribute." We saw that the webpage said " KARAM BUNDI OR GRAM FLOUR BUNDI." It also said " Prep and cooking time -30mts. Serves -3 or 4 persons. Gram flour senagapindi or besan -1cup. Masala red chilli powder -14tsp. Ground nuts verusenagalu -14 cup. Curry leaves karivepaaku -5or 6. 1First take one vessel make thin pastelike bajjila pindi with gram flour ,pinch of salt water. 2Heat oil in one pan make bundi with the help of bundi garita. 5Karam bundi ready to taste as snack item."