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Vegetarian pastry chef stories and recipes. Leek, Goat Cheese and Tofu Tart with Cornmeal Crust. October 15, 2013 by Letty Flatt. Tofu, who woulda thunk? No one, not anyone, would ever guess tofu is the substitute for eggs and cream. In fact, next time I am going to make this tart with just tofu, seasoned with extra lemon juice and salt. 1 cup whole wheat pastry flour.
When Did Life Steal All My Marbles? He passed the test. This is me and my brother, the poor sap.