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Tuesday, November 19, 2013. Bhindi Ladies Finger Okra - 250 gms. Chilli powder - 12 tsp. Turmeric powder - a pinch. Aam powder - 12 tsp. Garam masala - 12 tsp. Gram flour Besan flour - 2 tblspn. Salt - as per taste. Oil - to fry the bhindis. 1 Slit bhindi lengthwise and clean wash them and wipe them with kitchen tissues. 2 Slice them vertically into 4 pieces and again I cut them into bite size pieces , you can also choose to cut them finger size. 5 Keep it aside for 10 to 15 minutes. 3Heat oil in .CONTENT
This web page manjusyummyrecipes.blogspot.com states the following, "Tuesday, November 19, 2013." We saw that the webpage said " Bhindi Ladies Finger Okra - 250 gms." It also said " Chilli powder - 12 tsp. Turmeric powder - a pinch. Aam powder - 12 tsp. Garam masala - 12 tsp. Gram flour Besan flour - 2 tblspn. Salt - as per taste. Oil - to fry the bhindis. 1 Slit bhindi lengthwise and clean wash them and wipe them with kitchen tissues. 2 Slice them vertically into 4 pieces and again I cut them into bite size pieces , you can also choose to cut them finger size. 5 Keep it aside for 10 to 15 minutes."