malabarfood blogspot.com

Malabar Cuisine Blog

Thursday, October 27, 2005. 1 Shrimp cleaned 250 gm. 2 Turmeric powder 12 tsp. 3 Chili powder 34 tsp. 4 Coriander powder 12 tsp. 5 Coconut scraped 3 tbsp. 6 Coconut oil 2 tsp. 7 Garlic cloves 4. 8 Curry leaves 1sprig. 9 Tamarind pulp 1 tsp. Or extract from 12 lime. Size ball of tamarind. 0 Salt to taste. Para; 839 AM. Monday, October 24, 2005. 1 Toor dhal 250 gm. 3 Ladys finger 15. 5 Tamarind size of small lime. 6 Garlic cloves 2. 7 Corriander seeds 13 cup. 8 Red chillies 6. 11 Jeera 14 tsp.
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Malabar Cuisine Blog

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Thursday, October 27, 2005. 1 Shrimp cleaned 250 gm. 2 Turmeric powder 12 tsp. 3 Chili powder 34 tsp. 4 Coriander powder 12 tsp. 5 Coconut scraped 3 tbsp. 6 Coconut oil 2 tsp. 7 Garlic cloves 4. 8 Curry leaves 1sprig. 9 Tamarind pulp 1 tsp. Or extract from 12 lime. Size ball of tamarind. 0 Salt to taste. Para; 839 AM. Monday, October 24, 2005. 1 Toor dhal 250 gm. 3 Ladys finger 15. 5 Tamarind size of small lime. 6 Garlic cloves 2. 7 Corriander seeds 13 cup. 8 Red chillies 6. 11 Jeera 14 tsp.

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This web page malabarfood.blogspot.com states the following, "Thursday, October 27, 2005." We saw that the webpage said " 1 Shrimp cleaned 250 gm." It also said " 2 Turmeric powder 12 tsp. 3 Chili powder 34 tsp. 4 Coriander powder 12 tsp. 5 Coconut scraped 3 tbsp. 6 Coconut oil 2 tsp. 9 Tamarind pulp 1 tsp. Or extract from 12 lime. Monday, October 24, 2005. 1 Toor dhal 250 gm. 5 Tamarind size of small lime. 7 Corriander seeds 13 cup."

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