livinglocalsd blogspot.com

Living Local San Diego

Living Local San Diego. Saturday, June 6, 2009. Grilled Fish Collar over Spinach with Warm Bacon - Apricot Vinagrette. The fish collars you are about to see were caught off La Jolla cove and belonged to a 25lb Sea Bass. Fish Collars are delicious. And surprisingly there is little to no information about them on the internet. Anywhere. I found alot of questions about them, but little to no information, and hardly a recipe in sight. One of these collars, fed three people - no problem. 12 cup of olive oil.

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Living Local San Diego

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Living Local San Diego. Saturday, June 6, 2009. Grilled Fish Collar over Spinach with Warm Bacon - Apricot Vinagrette. The fish collars you are about to see were caught off La Jolla cove and belonged to a 25lb Sea Bass. Fish Collars are delicious. And surprisingly there is little to no information about them on the internet. Anywhere. I found alot of questions about them, but little to no information, and hardly a recipe in sight. One of these collars, fed three people - no problem. 12 cup of olive oil.

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This web page livinglocalsd.blogspot.com states the following, "Saturday, June 6, 2009." We saw that the webpage said " Grilled Fish Collar over Spinach with Warm Bacon - Apricot Vinagrette." It also said " The fish collars you are about to see were caught off La Jolla cove and belonged to a 25lb Sea Bass. And surprisingly there is little to no information about them on the internet. I found alot of questions about them, but little to no information, and hardly a recipe in sight. One of these collars, fed three people - no problem. 12 cup of olive oil."

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