lina-recipe blogspot.com
linas Recipe
Monday, April 9, 2012. Creamed Spinach Gratin This recipe is originated from the French cuisine .Gratin is a widespread culinary technique in food preparation in which an ingredient is topped with browned crust, often using grated cheese, egg andor butter, breadcrumbs . A gratin is baked or cooked under an overhead grill to form a golden crust on top and is traditionally served in its baking dish. 1 large chopped onion. 12 cup heavy cream. 12 teaspoon black pepper. 14 teaspoon freshly grated nutmeg.
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linas RecipeDESCRIPTION
Monday, April 9, 2012. Creamed Spinach Gratin This recipe is originated from the French cuisine .Gratin is a widespread culinary technique in food preparation in which an ingredient is topped with browned crust, often using grated cheese, egg andor butter, breadcrumbs . A gratin is baked or cooked under an overhead grill to form a golden crust on top and is traditionally served in its baking dish. 1 large chopped onion. 12 cup heavy cream. 12 teaspoon black pepper. 14 teaspoon freshly grated nutmeg.CONTENT
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