Les Muffins de Catherine
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Thursday, July 4, 2013. 2tablespoons apricot jam or sugar. Sift flour into a bowl and make a well. Cream the yeast with a little of the sugar and the milk and pour into the well. Sprinkle over a little flour,cover and leave in a warm place for 15 minutes, until frothy. Add the margarine with the remaining sugar and mix to a dough. Knead lightly then leave to rise for 1 hour. Sunday, March 24, 2013.
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Les Muffins de Catherine. Jeudi 21 juillet 2011. I found what i have been looking for, here in France some philadelphia creamed cheese,i think Well you can use it for cooking and for baking. Today, I did the recipes which were with the cheese. 1 teaspoon oil for the cake tin. 200 gr Philadelphia garlic and herbs. 1 sachet mixed frozen vegetables. 1 sachet baking powder 11gr. A pinch of salt. 1- preheat oven 180C. 2-mix flour,baking powder,eggs,salt and 150gr philadelphia. Preheat oven 170C. Mercr.CONTENT
This web page les-muffins-de-catherine.blogspot.com states the following, "I found what i have been looking for, here in France some philadelphia creamed cheese,i think Well you can use it for cooking and for baking." We saw that the webpage said " Today, I did the recipes which were with the cheese." It also said " 1 teaspoon oil for the cake tin. 200 gr Philadelphia garlic and herbs. 1 sachet mixed frozen vegetables. 1 sachet baking powder 11gr. 2-mix flour,baking powder,eggs,salt and 150gr philadelphia."SEEK SIMILAR DOMAINS
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