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Grey Hotel in Paris - Official Blog - 4 star Hotel Paris OperaDESCRIPTION
Paris In A New Way. Thursday, April 3, 2014. With its open kitchen, Caillebotte restaurant belongs to the new area of french bistrots, which are gourmets! A fashion and precised atmosphere for its chef Franck Baranger, who focuses on the local and regional cuisine. Meals are well treated, with fresh and seasonnal products, selectionned directly at the local provider of the region around Paris. 8, rue Hippolyte-Lebas. Phone 33 1 53 20 88 70. Metro Cadet, Notre-Dame de Lorette, Saint-Georges, Le Peletier.CONTENT
This web page le-grey-hotel-paris.blogspot.com states the following, "Thursday, April 3, 2014." We saw that the webpage said " With its open kitchen, Caillebotte restaurant belongs to the new area of french bistrots, which are gourmets! A fashion and precised atmosphere for its chef Franck Baranger, who focuses on the local and regional cuisine." It also said " Meals are well treated, with fresh and seasonnal products, selectionned directly at the local provider of the region around Paris. Phone 33 1 53 20 88 70. Metro Cadet, Notre-Dame de Lorette, Saint-Georges, Le Peletier."