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Konkani cooking made easy

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Indian cooking made easy

Ghee rice is a delicious combination with meat dishes or spicy dal. Make sure you use Basmati rice as the aroma of the rice would be different with regular rice. The coconut milk gives this rice a creamy taste. Onions - 2 large, slices. Ginger chopped - 2 inches. Garlic chopped - 2 large cloves.

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Konkani cooking made easy

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Please check the recipe index for a list of all recipes

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This web page konkani-food.blogspot.com states the following, "Gulla Sagle Vaingana sagle - Eggplant in coconut sauce." We saw that the webpage said " Posted by Foodie in All." It also said " Gulla Small green eggplants - 10 - 12. Coconut grated - 1 cup. Fenugreek seeds - 12 tsp. Coriander seeds - 2 tsp. Mustard seeds - 1 tsp. Curry leaves - 2 strands. Wash the eggplants and slit them into 4 portions. Just slit and do not cut them into pieces. Well, finally I am posting this reci."

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