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Kitchen SalivationDESCRIPTION
In this new year 2010 I have challenged myself to start blogging. just to see where it might take me and maybe open new doors and windows for me in life. Kitchen Salivation is about the food I try to whip up just to fill my time on my days off. Wednesday, November 26, 2014. Christmas Is Round the conner, and this is my long over due post. Mixed fruit 800g pre soked in Rumwhiskey. Or use Orange juice for halal version. Then portion the Marzipan in to 6 portion which is about 50g per portion. Bake at 1.CONTENT
This web page kitchensalivation.blogspot.com states the following, "In this new year 2010 I have challenged myself to start blogging." We saw that the webpage said " just to see where it might take me and maybe open new doors and windows for me in life." It also said " Kitchen Salivation is about the food I try to whip up just to fill my time on my days off. Wednesday, November 26, 2014. Christmas Is Round the conner, and this is my long over due post. Mixed fruit 800g pre soked in Rumwhiskey. Or use Orange juice for halal version. Then portion the Marzipan in to 6 portion which is about 50g per portion."