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kimscookingfrenzy

Thursday, March 29, 2018. Over the years, Ive made lentil soup a number of times. Its never been so great that I wanted to make the recipe again. But I keep trying. This recipe is a keeper and its incredibly simple. Perhaps with previous recipes I was just trying to hard. I think what brings this recipe over the top is the garnishes. In each bowl of soup, I am topping the hot soup with some fresh Italian flat leaf parsley and a splash of balsamic vinegar. So good! Recipe Link is HERE. Above this was .

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Cookie Madness - Keeping Life Sweet One Cookie at a Time

Keeping Life Sweet One Cookie at a Time. Quick Small Batch Matzo Crunch. A couple of weeks ago I tried a Girl Scout cookie creation called Trefoils Toffee, a recipe where you lay Girl Scout shortbread cookies on a tray, pour a 2 minute microwave caramel sauce over them, then top with chocolate and nuts. Cherry Garcia Melted Ice Cream Muffins. 8 Inch Pan Pecan Pie Bars.

Kims Knitting Korner

This site is my place to share photos and stories about my knitting successes and failures. Thursday, March 29, 2018. Let the Color Be Your Guide Socks. Repeat rounds 1 thru 4 until desired. Saturday, March 17, 2018. Friday, March 16, 2018.

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Thursday, March 29, 2018. Over the years, Ive made lentil soup a number of times. Its never been so great that I wanted to make the recipe again. But I keep trying. This recipe is a keeper and its incredibly simple. Perhaps with previous recipes I was just trying to hard. I think what brings this recipe over the top is the garnishes. In each bowl of soup, I am topping the hot soup with some fresh Italian flat leaf parsley and a splash of balsamic vinegar. So good! Recipe Link is HERE. Above this was .

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This web page kimscookingfrenzy.blogspot.com states the following, "Thursday, March 29, 2018." We saw that the webpage said " Over the years, Ive made lentil soup a number of times." It also said " Its never been so great that I wanted to make the recipe again. This recipe is a keeper and its incredibly simple. Perhaps with previous recipes I was just trying to hard. I think what brings this recipe over the top is the garnishes. In each bowl of soup, I am topping the hot soup with some fresh Italian flat leaf parsley and a splash of balsamic vinegar. So good! Recipe Link is HERE."

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