kchefinthemaking blogspot.com

Chef in the Making

Chef in the Making. Thursday, October 28, 2010. For me it was not my birthday unless I had an angel food cake. I always loved how light they tasted. I would eat 14 of the cake and it was the best thing ever. The tradition still lives on. My husbands birthday is on Tuesday and guess what I am making an angel food cake! 1 cups powdered sugar. 1 cup cake flour. 1 cups large egg whites about 12. 1 teaspoons cream of tartar. 1 cup granulated sugar. 1 tsp. vanilla. 189; tsp. almond extract. 4 Bake 3.
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Chef in the Making

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Chef in the Making. Thursday, October 28, 2010. For me it was not my birthday unless I had an angel food cake. I always loved how light they tasted. I would eat 14 of the cake and it was the best thing ever. The tradition still lives on. My husbands birthday is on Tuesday and guess what I am making an angel food cake! 1 cups powdered sugar. 1 cup cake flour. 1 cups large egg whites about 12. 1 teaspoons cream of tartar. 1 cup granulated sugar. 1 tsp. vanilla. 189; tsp. almond extract. 4 Bake 3.

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This web page kchefinthemaking.blogspot.com states the following, "Thursday, October 28, 2010." We saw that the webpage said " For me it was not my birthday unless I had an angel food cake." It also said " I always loved how light they tasted. I would eat 14 of the cake and it was the best thing ever. The tradition still lives on. My husbands birthday is on Tuesday and guess what I am making an angel food cake! 1 cups powdered sugar. 1 cups large egg whites about 12. 1 teaspoons cream of tartar."

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