justveggie blogspot.com

Veggie Dhaba Express!

Sunday, July 31, 2011. Half a bunch- Palak Washed and drained. 12 tsp- Hing asafoetida. 14 tsp- red chilli powder. 1 tsp- coriander powder. 2 tsp- Cumin seeds. 3-4 - Green chillies according to spice levels. 2 cups- whole wheat flour. Sufficient amount of water to knead the flour into a smooth dough. Make the paratha dough just like the way you would for making roti. For the roti recipe, click here. 1 Boil the spinach and squeeze out the water. Make it into a fine paste. 8 Place the paratha on a .

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Veggie Dhaba Express!

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Sunday, July 31, 2011. Half a bunch- Palak Washed and drained. 12 tsp- Hing asafoetida. 14 tsp- red chilli powder. 1 tsp- coriander powder. 2 tsp- Cumin seeds. 3-4 - Green chillies according to spice levels. 2 cups- whole wheat flour. Sufficient amount of water to knead the flour into a smooth dough. Make the paratha dough just like the way you would for making roti. For the roti recipe, click here. 1 Boil the spinach and squeeze out the water. Make it into a fine paste. 8 Place the paratha on a .

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This web page justveggie.blogspot.com states the following, "Sunday, July 31, 2011." We saw that the webpage said " Half a bunch- Palak Washed and drained." It also said " 14 tsp- red chilli powder. 3-4 - Green chillies according to spice levels. 2 cups- whole wheat flour. Sufficient amount of water to knead the flour into a smooth dough. Make the paratha dough just like the way you would for making roti. For the roti recipe, click here. 1 Boil the spinach and squeeze out the water. Make it into a fine paste. 8 Place the paratha on a ."

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