justamomcooking blogspot.com

Just a mom cooking

Im Melissa, a mostly stay at home mom of four great boys. I love to cook, my family loves to eat and since everyone is always asking for my recipes I thought a blog might be fun. Enjoy! Wednesday, May 18, 2011. This salad came from me being unable to decide on what salad to make for a potluck. I narrowed it down to a feta pear Greek style and a Moroccan. So I just took the best of both and tossed it in a bowl. So is born the Gorroccan Quinoa Salad. 1 cup quinoa uncooked. 3 tablespoons of olive oil.
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Kitchen Witch Blog

Wednesday, May 15, 2013. 189; cup chopped Onoins. 2 cups Ketchup or BBQ Sauce. 189; cup Cider Vinegar. Healthy Dash of Liquid Smoke. In the meantime, in another saucepan mix 2 cups of water, molasses, vinegar, salt, pepper, ketchup or BBQ, maple syrup, mustard, liquid smoke and brown sugar, cook to get a slow boil. It should be sweet tasting but not thick. Monday, May 13, 2013.

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Just a mom cooking

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Im Melissa, a mostly stay at home mom of four great boys. I love to cook, my family loves to eat and since everyone is always asking for my recipes I thought a blog might be fun. Enjoy! Wednesday, May 18, 2011. This salad came from me being unable to decide on what salad to make for a potluck. I narrowed it down to a feta pear Greek style and a Moroccan. So I just took the best of both and tossed it in a bowl. So is born the Gorroccan Quinoa Salad. 1 cup quinoa uncooked. 3 tablespoons of olive oil.

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This web page justamomcooking.blogspot.com states the following, "Im Melissa, a mostly stay at home mom of four great boys." We saw that the webpage said " I love to cook, my family loves to eat and since everyone is always asking for my recipes I thought a blog might be fun." It also said " Enjoy! Wednesday, May 18, 2011. This salad came from me being unable to decide on what salad to make for a potluck. I narrowed it down to a feta pear Greek style and a Moroccan. So I just took the best of both and tossed it in a bowl. So is born the Gorroccan Quinoa Salad. 3 tablespoons of olive oil."

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