As Maharashtra is a vast state, the people of this colourful state wears different types of costumes, take different cuisines, has different forms of dances and music according to the physical features of their locality. Generally, men wear dhoti and pheta in olden days, while women wear choli and saree. But with the change of time, young Maharashtrians too are fast attracting to the latest fashions imported from the western countries. Unbeatable taste of the Mumbai chaats.

The use of plants as medicine predates written human history. Used by humans to season food also yield useful medicinal compounds. The use of herbs and spices in cuisine developed in part as a response to the threat of food-borne pathogens. Studies show that in tropical climates where pathogens are the most abundant, recipes are the most highly spiced. Further, the spices with the most potent antimicrobial. A large amount of archaeological. At least 12,000 such compounds have been isola.

DST-NIMAT 2014-15 ICT PRODUCTS DEVELOPED BY THE PARTICIPANTS. A PORTAL DEVELOPED BY THE VIDYADEEP FOUNDATION, SATARA FOR DST-NIMAT PARTICIPANTS.

The name of the city is derived from the seven hills surrounding the city. Historians agree that the name of the city has its origins in the seven hills overlooking the city. The seven hills are Ajinkyatara, Sajjangad, Yawateshwar, Jarandeshwar, Nakdicha Dongar, Kitlicha Dongar, and Pedhyacha Bhairoba.