jjbarrow blogspot.com

Life and times of eating with the Barrows

There is always something cooking in the kitchen at the Barrow39;s abode. Whether it39;s James making bread or Jolyn making granola bars we39;re always trying something new, something old or something blue martini. We39;re going to share the best of the best. Enjoy!!!

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Life and times of eating with the Barrows

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There is always something cooking in the kitchen at the Barrow39;s abode. Whether it39;s James making bread or Jolyn making granola bars we39;re always trying something new, something old or something blue martini. We39;re going to share the best of the best. Enjoy!!!

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This web page jjbarrow.blogspot.com states the following, "Monday, April 19, 2010." We saw that the webpage said " Homemade Pastry Treats aka Pop Tarts." It also said " I was intrigued by a recent May 2010 recipe in Bon Appetit. Wednesday, February 10, 2010. With all that said, here is the recipe for the yogurt I made. It is an excerpt from Ricki Carrolls Home Cheese Making. Heres a link to more info on making yogurt. When I was finished, I decided I would use the yogurt maker in the future. Same ingredients just less hands on. The following is the manual method. 3 Keep covered, at 116 degrees F."

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