jennasguatemala blogspot.com

Jennas Guatemalan Adventures

Tuesday, May 4, 2010. My first experience with Guatemalan tamales was on Halloween. Tamales are served on special occasions because, as I later learned, they take a long time to make. They were served with pieces of white bread, which I chose not to do. The second time was with a host family as leftover new years eve dinner. Both were delicious. Http www.ceresandbacchus.com20070306Tamales-Colorados-Guatemaltecos-Guatemala-Style-Red-Tamales. I also want to give a shout out to. My mom, the sou-chef.

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Jennas Guatemalan Adventures

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Tuesday, May 4, 2010. My first experience with Guatemalan tamales was on Halloween. Tamales are served on special occasions because, as I later learned, they take a long time to make. They were served with pieces of white bread, which I chose not to do. The second time was with a host family as leftover new years eve dinner. Both were delicious. Http www.ceresandbacchus.com20070306Tamales-Colorados-Guatemaltecos-Guatemala-Style-Red-Tamales. I also want to give a shout out to. My mom, the sou-chef.

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This web page jennasguatemala.blogspot.com states the following, "Tuesday, May 4, 2010." We saw that the webpage said " My first experience with Guatemalan tamales was on Halloween." It also said " Tamales are served on special occasions because, as I later learned, they take a long time to make. They were served with pieces of white bread, which I chose not to do. The second time was with a host family as leftover new years eve dinner. I also want to give a shout out to. My mom, the sou-chef."

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