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Thursday, November 3, 2011. 135g all purpose flour sifted. Mix all the ingredient above, stir till fully combined. Sift thru the batter. Pour in a spoonful 40g of the batter to non-stick pan 6 or 8and fry it over till golden brown. To make around 24 pieces of crepe. Links to this post. Adapted and modified from The Australian Womens Weekly Baking. 5 large apple 1 kg. 75g self raising flour. 110g brown sugar I reduced to 80 g. 1 teaspoon ground cinnamon. Bake in 180 C for 20 to 25 minutes.
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Thursday, September 6, 2012. All the activities at Song Saa Private Island are included in the hotel room. They have Kayak, Wind surfing, water skiing, snorkeling or just picnic at nearby beach with this. They have a discovery centre which they have some aquarium inside with coral and fishes. A small play house for the kids, not that impressive, guess there want you to spend more time outdoor.

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Janices Snippets

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Thursday, November 3, 2011. 135g all purpose flour sifted. Mix all the ingredient above, stir till fully combined. Sift thru the batter. Pour in a spoonful 40g of the batter to non-stick pan 6 or 8and fry it over till golden brown. To make around 24 pieces of crepe. Links to this post. Adapted and modified from The Australian Womens Weekly Baking. 5 large apple 1 kg. 75g self raising flour. 110g brown sugar I reduced to 80 g. 1 teaspoon ground cinnamon. Bake in 180 C for 20 to 25 minutes.

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This web page janicetimes.blogspot.com states the following, "Thursday, November 3, 2011." We saw that the webpage said " 135g all purpose flour sifted." It also said " Mix all the ingredient above, stir till fully combined. Pour in a spoonful 40g of the batter to non-stick pan 6 or 8and fry it over till golden brown. To make around 24 pieces of crepe. Adapted and modified from The Australian Womens Weekly Baking. 5 large apple 1 kg. 110g brown sugar I reduced to 80 g. Bake in 180 C for 20 to 25 minutes."

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