Pasta Aglio e Olio, or oil and garlic, is quick easy and delicious. A perfect combination! Aglio e Olio Mondays used to be a thing in our house, but we drifted away from that, replacing it with takeout way too often. Struffoli is a traditional Neopolitan dessert that is mainly comprised of fried dough circles roughly the size of marbles.

Neapolitan Pastiera cake history recipe. The writer tells us Neapolitan Loredana Lemon as a kind of friendly conversation, the legend of the pasta, the ancient methods of preparation and the unique technique used by the nuns in the monasteries of Naples.

Sunday, January 15, 2012. A timballo is an Italian baked dish of pasta, potatoes or rice which usually includes other ingredients such as vegetables, cheese or meat. By inverting the baking dish after cooking, this timballo of potato, zucchini and cheese makes a lovely presentation.

We believe it is never too early or too late for a child to learn about his or her heritage. Our wide selection of books, CDs, DVDs, toys, gifts, and more, guarantee a friendly introduction to the language and culture of Italy. Giovanni the Italian Speaking Bear. HABA Roman Coliseum Building Block Set. Prepare and Serve Pasta Set.