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the Italian Wine Boutique Blog
The Italian Wine Boutique Blog. About Italian Wine Boutique. Tuesday, 8 February 2011. 8230; or even Drier? Welcome to the third part of Prosecco Secrets. For some people, the drier the sparkling wine the better, for others only. The technical bit first. So in order to prevent any similar upset, let us start with some useful data. These are the official sugar contents of sparkling wines. According to Commission Regulation EC No 6072009 of 14 July 2009. Brut Nature no added sugar. Doux, Sweet, Dulce.
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the Italian Wine Boutique BlogDESCRIPTION
The Italian Wine Boutique Blog. About Italian Wine Boutique. Tuesday, 8 February 2011. 8230; or even Drier? Welcome to the third part of Prosecco Secrets. For some people, the drier the sparkling wine the better, for others only. The technical bit first. So in order to prevent any similar upset, let us start with some useful data. These are the official sugar contents of sparkling wines. According to Commission Regulation EC No 6072009 of 14 July 2009. Brut Nature no added sugar. Doux, Sweet, Dulce.CONTENT
This web page italian-wine-boutique.blogspot.com states the following, "Tuesday, 8 February 2011." We saw that the webpage said " 8230; or even Drier? Welcome to the third part of Prosecco Secrets." It also said " For some people, the drier the sparkling wine the better, for others only. So in order to prevent any similar upset, let us start with some useful data. These are the official sugar contents of sparkling wines. According to Commission Regulation EC No 6072009 of 14 July 2009. Brut Nature no added sugar. Doux, Sweet, Dulce."SEEK SIMILAR DOMAINS
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