inthekitchenwithderbypatriot blogspot.com

In the kitchen with Derby patriot

Tuesday, 12 January 2010. 1 tsp mixed herbs. 2 tbls tomato ketchup. 4 Chicken stock cubes - the more used the stronger the gravy. 1 - 4 tablespoons of Corn flour - the more used, the thicker the gravy. 1 Cut the vegatables in pieces. It doesnt matter what size. 2 Place all the ingredients except the cornflour into a large pan, cover with water, replace the lid and simmer for 20 minutes. Serve with home made crusty bread and butter. Celery and herbs can be omitted. Posted by Shaydee Lady. Subscribe to.

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In the kitchen with Derby patriot

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Tuesday, 12 January 2010. 1 tsp mixed herbs. 2 tbls tomato ketchup. 4 Chicken stock cubes - the more used the stronger the gravy. 1 - 4 tablespoons of Corn flour - the more used, the thicker the gravy. 1 Cut the vegatables in pieces. It doesnt matter what size. 2 Place all the ingredients except the cornflour into a large pan, cover with water, replace the lid and simmer for 20 minutes. Serve with home made crusty bread and butter. Celery and herbs can be omitted. Posted by Shaydee Lady. Subscribe to.

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This web page inthekitchenwithderbypatriot.blogspot.com states the following, "4 Chicken stock cubes - the more used the stronger the gravy." We saw that the webpage said " 1 - 4 tablespoons of Corn flour - the more used, the thicker the gravy." It also said " 1 Cut the vegatables in pieces. It doesnt matter what size. 2 Place all the ingredients except the cornflour into a large pan, cover with water, replace the lid and simmer for 20 minutes. Serve with home made crusty bread and butter. Celery and herbs can be omitted."

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