When I was growing up, my family often had fruit turnovers for breakfast or dessert. It was a quick, flaky and it was straight from the freezer. Perfect for two busy parents to feed two little girls with big sweet tooths! I kept Mom and Dad in mind while creating this recipe, and saved them leftovers. It was the daughterly thing to do. This recipe combines buttery frozen puff pastry. And a cinnamony fruity filling with the last of my ripe peaches.

February 2, 2011 by insanelygoodfood. Replace fresh cauliflower with frozen. Chop garlic into smaller pieces and just toss with cauliflower instead of pre-boiling. On a sheet pan, toss .

Honey Chilli Chicken Stir Fry.