indochineserecipes blogspot.com

Indo Chinese Recipes

September 17, 2008. 1 1 tbsp Corn flour. 2 1 tbsp Plain Flour Maida. 3 tsp Salt. 4 125 gms Paneer. 5 1 tsp Soya Sauce. 6 1 tbsp Chilli Sauce. 7 2 tbsp Tomato Ketchup. 8 4-5 slit Green Chillies. 9 4-5 flakes finely chopped Garlic. 10 1 Bell PepperCapsicum Green, sliced. 11 tsp Ajinomoto. 12 tsp each of Salt and Pepper. 13 Oil for deep frying Paneer. 14 Spring Onion leaves for garnish. 1 Cut paneer into cubes. 3 Heat the oil for deep frying. 6 Reduce heat. Add salt, pepper and ajinomoto.
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Tex Mex Recipes

Friday, September 19, 2008. 3 Juice from one lime. 1 Put Jalapeno slices into blender.

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Indo Chinese Recipes

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September 17, 2008. 1 1 tbsp Corn flour. 2 1 tbsp Plain Flour Maida. 3 tsp Salt. 4 125 gms Paneer. 5 1 tsp Soya Sauce. 6 1 tbsp Chilli Sauce. 7 2 tbsp Tomato Ketchup. 8 4-5 slit Green Chillies. 9 4-5 flakes finely chopped Garlic. 10 1 Bell PepperCapsicum Green, sliced. 11 tsp Ajinomoto. 12 tsp each of Salt and Pepper. 13 Oil for deep frying Paneer. 14 Spring Onion leaves for garnish. 1 Cut paneer into cubes. 3 Heat the oil for deep frying. 6 Reduce heat. Add salt, pepper and ajinomoto.

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This web page indochineserecipes.blogspot.com states the following, "1 1 tbsp Corn flour." We saw that the webpage said " 2 1 tbsp Plain Flour Maida." It also said " 5 1 tsp Soya Sauce. 6 1 tbsp Chilli Sauce. 7 2 tbsp Tomato Ketchup. 8 4-5 slit Green Chillies. 9 4-5 flakes finely chopped Garlic. 10 1 Bell PepperCapsicum Green, sliced. 12 tsp each of Salt and Pepper. 13 Oil for deep frying Paneer. 14 Spring Onion leaves for garnish. 1 Cut paneer into cubes. 3 Heat the oil for deep frying. Add salt, pepper and ajinomoto."

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