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Eat Good, Feel Good

Eat Good, Feel Good. Tuesday, January 12, 2010. The mustard makes this a little.different but its way good! I will definitely be making this again. We both loved it! 1 package dry yeast about 2 14 tsp. 23 cup warm water 100-110 degrees. 3 12 tsp. olive oil, divided. 1 cup whole wheat flour. 23 c all-purpose flour. 12 tsp. dried oregano. 12 tsp. salt. 14 tsp. dried thyme. 12 cup 2 ounces shredded part-skim mozzarella cheese. 14 cup 1 ounce chopped trimmed arugula. 1 12 tsp Dijon mustard.

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Steven and Meghan Carbonneau

Monday, June 30, 2014. We think he was mad because all he got for his birthday was books. We love you sweet Easton! Posted by Meghan Carbonneau.

Amy Eric Huntsman

Hand in hand we go. Sunday, April 18, 2010. This weekend was the 4th Annual St. George birthday party for my friend Amy. Every year, we go to St. They have a large house up on one of the cliffs, with a nice pool and hot tub. This year there were 10 of us - 9 girls and 1 boy! And guess who that one boy was? .

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Eat Good, Feel Good

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Eat Good, Feel Good. Tuesday, January 12, 2010. The mustard makes this a little.different but its way good! I will definitely be making this again. We both loved it! 1 package dry yeast about 2 14 tsp. 23 cup warm water 100-110 degrees. 3 12 tsp. olive oil, divided. 1 cup whole wheat flour. 23 c all-purpose flour. 12 tsp. dried oregano. 12 tsp. salt. 14 tsp. dried thyme. 12 cup 2 ounces shredded part-skim mozzarella cheese. 14 cup 1 ounce chopped trimmed arugula. 1 12 tsp Dijon mustard.

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This web page healthyyetgood.blogspot.com states the following, "Tuesday, January 12, 2010." We saw that the webpage said " The mustard makes this a little." It also said "different but its way good! I will definitely be making this again. We both loved it! 1 package dry yeast about 2 14 tsp. 23 cup warm water 100-110 degrees. 1 cup whole wheat flour. 12 cup 2 ounces shredded part-skim mozzarella cheese. 14 cup 1 ounce chopped trimmed arugula. 1 12 tsp Dijon mustard."

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