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Healthybake is an Australian family owned Company that produces a range of organic healthy breads, both wheat alternative and gluten free. That are suitable for people with wheat allergies, diabetes or people wishing to eat healthy and experience different foods. We bake with ancient grains including, spelt. And more recently developed superfoods. 00 pm - Monday to Friday. 830 till Noon - Saturday. CLOSED - Sunday and Public Holidays.
Teaching the value of wholesome meal choices to families became close to my heart after I battled a long history of struggles with weight and health, and the passion for teaching led me into where I am now.
The Healthy Baker Plain Flour. The Healthy Baker Self Raising Flour. The Healthy Baker Low FODMAP Plain Flour. The Healthy Baker Plain Flour with Oat Beta-Glucan. The Healthy Baker Plain Flour. The Healthy Baker Self Raising Flour. Wholesome and versatile replacing plain flour in any reci.
This is just my way of having fun at the Farmers Markets. Taking snapshots of who and what. Working alongside other vendors to find unique organic produce and other cool wares. Monday, November 15, 2010. Friday, January 8, 2010. This is a wonderful and well supported farmers. We are there 3x per month on Saturday mornings. Lots of fresh veggies, they also have a CSA. Click on the picture to see flowers.
Good for You, Never Tasted So Sweet. Tuesday, May 10, 2011. Any homemade bread is good to me as long as it has natural ingredients in it. This year I will be offering more healthy bread choices for you bread lovers out there! Sprouted grain breads, Cinnamon rolls, savory bread bowls, and more! Made .