All about healthy and balanced living. If you would like to check out the original recipe, which still tastes divine, click here. Breakfast Oats Soaked in Kefir.

Saturday, May 13, 2017. Bread proofing at the table. Potato damper on lemon myrtle smoked macadamia butter and native thyme. Hot-smoked pipis and beach succulents. Kangaroo tendon and tasmanian mountain pepper. Riberry, native juniper, muntrie and mango. Spencer Gulf prawn and Davidson plum. Pancetta, potato and pepper pie. Cuttlefish, dry aged beef, finger lime and sea parsley. Friday, January 22, 2016.

Where in the world? Tropical Meringue Nests with Mango and Coconut. The idea of whipping and cooking egg whites used to make me want to lie down in a dark room. They always seemed far too difficult and after a horrific attempt many years ago, my desire to ever work with them were wrapped up, boxed and placed on the never-again shelf. Pecan Pie from Baking by Dorie Greenspan.

GRILLED CHICKEN SANDWICH WITH PESTO GOAT CHEESE SPREAD. Summer time means basil, and basil means pesto. How do you make pesto, already chock full of robust herbiness and garlic, better? HOMEMADE SESAME SEED BUNS. While significantly more substantial than those found at most fast food establishments, these little guys .

Food is life, right? December 5, 2012. This is my new Url.

Hope everyone is having a wonderful time with a home baked holiday treat.

These no-bake coconut crack bars taste like candy bar filling. As an added bonus, they are also paleo and gluten free! They are also only four ingredients. Pesto Zucchini Noodles Meal Prep.