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Cultural Practices for Vegetable Soybean

Cultural Practices for Vegetable Soybean. Friday, April 30, 2010. Vegetable soybean is popular in Japan, Korea,China and Taiwan, and consumption is increasing very rapidly. The green-shelled beans can be cooked to make a tasty and nutritious meal or snack. The seeds of vegetable soybean are commonly larger, sweeter and more tender than grain soybean. Such green seeds are commonly used in most countries. Even grain soybeans at green pod stage can be used as a vegetable. In addition to domestic consumption.

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KRISHI MITRA

Monday, May 09, 2011. on net! Do we Need Bt. How to take care of a Rose Garden. Biodyanamic Farming For Planting and Growing Vegetables. Bio pesticides and their use in Agriculture. Cultural Practices for Vegetable Soyabean. Plant Growth Regulators in Vegetable Production.

Principles for Peace of Mind

Saturday, May 8, 2010. 10 principles for Peace of Mind. Their recognition is not worth the aggravation. Do your duties ethically and sincerely. If you are destined to be rich, nothing in the world can stop you. If you are not so destined, no o.

Plant Growth Regulators in Vegetable Production

Plant Growth Regulators in Vegetable Production. Monday, May 3, 2010. What is Plant Growth Regulator. Can be natural or synthetic,. It modifies or controls one or more specific physiological processes within a plant but the sites of action and production are different. Both internal plant hormones and lab created hormones are called plant growth regulators.

Red Gram Cultivation

Saturday, May 1, 2010. Cultivation of Red Gram or Tuar Crop. Red gram is grown during June to July. Ideal time for sowing is second week of June to second week of July. Under delayed monsoon conditions it can be sown up to end of August. Red gram sown after 15th July in Maharashtra results low productivity. Important improved varieties suitable for different region, along with their crop duration are as follows.

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Cultural Practices for Vegetable Soybean

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Cultural Practices for Vegetable Soybean. Friday, April 30, 2010. Vegetable soybean is popular in Japan, Korea,China and Taiwan, and consumption is increasing very rapidly. The green-shelled beans can be cooked to make a tasty and nutritious meal or snack. The seeds of vegetable soybean are commonly larger, sweeter and more tender than grain soybean. Such green seeds are commonly used in most countries. Even grain soybeans at green pod stage can be used as a vegetable. In addition to domestic consumption.

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This web page green-soyabean.blogspot.com states the following, "Friday, April 30, 2010." We saw that the webpage said " Vegetable soybean is popular in Japan, Korea,China and Taiwan, and consumption is increasing very rapidly." It also said " The green-shelled beans can be cooked to make a tasty and nutritious meal or snack. The seeds of vegetable soybean are commonly larger, sweeter and more tender than grain soybean. Such green seeds are commonly used in most countries. Even grain soybeans at green pod stage can be used as a vegetable. In addition to domestic consumption."

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