grandmawellingsrecipes blogspot.com
Grandma Wellings Recipes
Thursday, September 25, 2008. 3 tablespoons light corn syrup. 1 cup whipping cream. Heat milk and cream in a large saucepan. Add sugar and stir until dissolved. Add corn syrup and salt and wipe down the sides of the pan with water. Turn heat up to high and cook to soft-ball stage 215. Pour on cold marble. When cool, heat until it loses its gloss and becomes thick. Knead in butter by hand and add any flavorings while beating. For fudge Add 2 1 oz. squares of chocolate after the sugar is dissolved.
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HAYLEES FOOD
Saturday, January 20, 2018. Place chicken breasts in crock-pot and add mustard, curry, and butter. Cook on low for 6-8 hours.
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Grandma Wellings RecipesDESCRIPTION
Thursday, September 25, 2008. 3 tablespoons light corn syrup. 1 cup whipping cream. Heat milk and cream in a large saucepan. Add sugar and stir until dissolved. Add corn syrup and salt and wipe down the sides of the pan with water. Turn heat up to high and cook to soft-ball stage 215. Pour on cold marble. When cool, heat until it loses its gloss and becomes thick. Knead in butter by hand and add any flavorings while beating. For fudge Add 2 1 oz. squares of chocolate after the sugar is dissolved.CONTENT
This web page grandmawellingsrecipes.blogspot.com states the following, "Thursday, September 25, 2008." We saw that the webpage said " 3 tablespoons light corn syrup." It also said " Heat milk and cream in a large saucepan. Add sugar and stir until dissolved. Add corn syrup and salt and wipe down the sides of the pan with water. Turn heat up to high and cook to soft-ball stage 215. When cool, heat until it loses its gloss and becomes thick. Knead in butter by hand and add any flavorings while beating. For fudge Add 2 1 oz. squares of chocolate after the sugar is dissolved."SEEK SIMILAR DOMAINS
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