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Sunday, April 22, 2007. The Composition of Ambrotose. Aloe Vera inner leaf gel powder supplies primarily the D-mannose, although there are other glyconutrients in the naturally occurring sugar profile of the gel. Rice Starch both supplies the glucose, and acts as an expedient to keep the Ambrotose free-flowing. Ghatti Gum is a complex polysaccharide of high molecular weight. It occurs as a composition of L-arabinose, D-galactose, D-mannose, and D-xylose in a molecular ratio of 10621. Mr Speaker, I r.

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Sunday, April 22, 2007. The Composition of Ambrotose. Aloe Vera inner leaf gel powder supplies primarily the D-mannose, although there are other glyconutrients in the naturally occurring sugar profile of the gel. Rice Starch both supplies the glucose, and acts as an expedient to keep the Ambrotose free-flowing. Ghatti Gum is a complex polysaccharide of high molecular weight. It occurs as a composition of L-arabinose, D-galactose, D-mannose, and D-xylose in a molecular ratio of 10621. Mr Speaker, I r.

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This web page glycohealthblog.blogspot.com states the following, "Sunday, April 22, 2007." We saw that the webpage said " Aloe Vera inner leaf gel powder supplies primarily the D-mannose, although there are other glyconutrients in the naturally occurring sugar profile of the gel." It also said " Rice Starch both supplies the glucose, and acts as an expedient to keep the Ambrotose free-flowing. Ghatti Gum is a complex polysaccharide of high molecular weight. It occurs as a composition of L-arabinose, D-galactose, D-mannose, and D-xylose in a molecular ratio of 10621. Mr Speaker, I r."

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