gettinghandywithandy blogspot.com

Getting handy with Andy

Getting handy with Andy. Thursday, July 22, 2010. The following comes from my page in the recent NZ Fishing World. Firstly, sorry about the lack of content being put up. I have started a new job and have been reasonably busy. I will do my best to update as often as I can. Cheers guys and enjoy! Kahawai green curry pictured. 500g of kahawai fillets red removed diced into 1 inch cubes. 2 tbs of cooking oil. 1 large onion, finely diced. 1 tablespoon of minced ginger. 3 gloves of garlic, finely diced.
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Getting handy with Andy

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Getting handy with Andy. Thursday, July 22, 2010. The following comes from my page in the recent NZ Fishing World. Firstly, sorry about the lack of content being put up. I have started a new job and have been reasonably busy. I will do my best to update as often as I can. Cheers guys and enjoy! Kahawai green curry pictured. 500g of kahawai fillets red removed diced into 1 inch cubes. 2 tbs of cooking oil. 1 large onion, finely diced. 1 tablespoon of minced ginger. 3 gloves of garlic, finely diced.

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This web page gettinghandywithandy.blogspot.com states the following, "Thursday, July 22, 2010." We saw that the webpage said " The following comes from my page in the recent NZ Fishing World." It also said " Firstly, sorry about the lack of content being put up. I have started a new job and have been reasonably busy. I will do my best to update as often as I can. Cheers guys and enjoy! Kahawai green curry pictured. 500g of kahawai fillets red removed diced into 1 inch cubes. 2 tbs of cooking oil. 1 large onion, finely diced. 1 tablespoon of minced ginger. 3 gloves of garlic, finely diced."

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