frommytabletoyours blogspot.com

From My Table To Yours

Monday, June 12, 2017. 1 12 cups flour. 2 12 teaspoons baking powder. Cream butter and sugar. Add egg and beat. Combine dry ingredients; add alternately with milk and vanilla. Blend well. Turn into a greased 8 inch square pan and bake at 350 F for 25-30 minutes, or until toothpick inserted in center comes out clean. Serve topped with a scoop of vanilla ice-cream and fresh fruit topping. 23 cup packed brown sugar. 3 tablespoons butter, melted. 2-14 cups diced rhubarb. Judy My Front Porch. 2 tablespoo.

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From My Table To Yours

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Monday, June 12, 2017. 1 12 cups flour. 2 12 teaspoons baking powder. Cream butter and sugar. Add egg and beat. Combine dry ingredients; add alternately with milk and vanilla. Blend well. Turn into a greased 8 inch square pan and bake at 350 F for 25-30 minutes, or until toothpick inserted in center comes out clean. Serve topped with a scoop of vanilla ice-cream and fresh fruit topping. 23 cup packed brown sugar. 3 tablespoons butter, melted. 2-14 cups diced rhubarb. Judy My Front Porch. 2 tablespoo.

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This web page frommytabletoyours.blogspot.com states the following, "Monday, June 12, 2017." We saw that the webpage said " 2 12 teaspoons baking powder." It also said " Combine dry ingredients; add alternately with milk and vanilla. Turn into a greased 8 inch square pan and bake at 350 F for 25-30 minutes, or until toothpick inserted in center comes out clean. Serve topped with a scoop of vanilla ice-cream and fresh fruit topping. 23 cup packed brown sugar. 3 tablespoons butter, melted."

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