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Friday, July 31, 2015. Grilled Green Tomato Salad with Burrata and Green Juice. Are you tired of the old classic Italian Caprese Salad? Grilled Green Tomato Salad with Burrata and Green Juice. 189; small romaine heart, coarsely chopped. 188; English hothouse cucumber or Persian cucumber, coarsely chopped. 1 cup packed torn kale leaves. 190; cup cilantro leaves with tender stems. 1 tablespoon or more fresh lime juice. 1 slice thick country-style bread, torn into bite-size pieces. Preheat oven to 400.
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küchentagebuch

Wednesday, December 4, 2013. Ruccola mit Paprika und Ei, Meeresfruechte-Eintopf mit Schafskaese, Nudelsalat. Ein leichtes vegetarisches Mittag- oder Abendessen das schnell gemacht ist - geschmorter Ruccola mit Chili-Joghurt und Spiegelei. Ich habe noch eine Paprikaschote dazugetan um das Gericht etwas saettigender zu machen. Der Chili-Joghurt gibt hier den besonderen Kick. Wednesday, October 30, 2013.

kyriainthekitchen A recipe blog

Really special meal that is easy to prepare. Make sure to use Spanish chorizo.

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Friday, July 31, 2015. Grilled Green Tomato Salad with Burrata and Green Juice. Are you tired of the old classic Italian Caprese Salad? Grilled Green Tomato Salad with Burrata and Green Juice. 189; small romaine heart, coarsely chopped. 188; English hothouse cucumber or Persian cucumber, coarsely chopped. 1 cup packed torn kale leaves. 190; cup cilantro leaves with tender stems. 1 tablespoon or more fresh lime juice. 1 slice thick country-style bread, torn into bite-size pieces. Preheat oven to 400.

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This web page freshfromevaskitchen.blogspot.com states the following, "Friday, July 31, 2015." We saw that the webpage said " Grilled Green Tomato Salad with Burrata and Green Juice." It also said " Are you tired of the old classic Italian Caprese Salad? Grilled Green Tomato Salad with Burrata and Green Juice. 189; small romaine heart, coarsely chopped. 188; English hothouse cucumber or Persian cucumber, coarsely chopped. 1 cup packed torn kale leaves. 190; cup cilantro leaves with tender stems. 1 tablespoon or more fresh lime juice. 1 slice thick country-style bread, torn into bite-size pieces."

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