foragersnook blogspot.com

The Foragers Nook

Join us for a year of exploring and foraging along, across, and around the Weald, Downs, and shoreline of Kent.

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The Foragers Nook

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Join us for a year of exploring and foraging along, across, and around the Weald, Downs, and shoreline of Kent.

CONTENT

This web page foragersnook.blogspot.com states the following, "Join us for a year of exploring and foraging along, across, and around the Weald, Downs, and shoreline of Kent." We saw that the webpage said " Thursday, 21 February 2013." It also said " Beef and Wild Oyster Stew with Oyster Ale. In Dickensian London the humble oyster was a staple food, being abundant along the thames estuary along the Kent and Essex coasts. A dozen will do just fine for this recipe. A slab of stewing Beef. Shucked oysters and the juice from them. A bottle of Marstons Oyster Stout. Carrots, onions, mushrooms. Bit of flour to thicken."

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The Foragers Year Now at httpwww.fatofthelandandsea.com

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