Making it up as I go along. This year, I cooked my very first Thanksgiving meal. I thought about doing the traditional turkey, dressing and gravy, etc. Nick and I are not super traditional people. We like to be a little different. I love my crock pot. It is low maintenance and the meat is fall off the bone tender.

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Double Bean burger with Walnuts.

Five years ago we landed in Charles de Gaulle Aéroport, but we quickly left Paris and checked in at Trianon Palace Versailles. No, not the palace that we would be viewing the next day, but the Waldorf Astoria hotel. We looked forward to a delicious breakfast the next morning.