foodnook blogspot.com

Food Corner

Monday, April 20, 2009. Boneless Chicken - 2 lbs cut into small pieces. Oil any - 3 tbsp. Onion - 3 medium thinly sliced. Curry leaves - a handful You can get this only in the Indian store. Tomato -1 cut into pieces or you can you any canned tomato 1-2 tbsp. Green chillies - 2 slit spicy ones from the Indian store. Ginger garlic paste - 1 tsp. Freshly ground black pepper - 1 tbsp. Salt - as per taste. Water - 14 cup. Cilantro - about 2 tbsp chopped for garnish. Oil any - 4 tbsp. OPTIONAL - YOU .

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sebtography.

Thursday, November 15, 2007. For friends who are still interested and visits this ground ocassionally when you are bored in the office or at home, let me know. i have decided to start a new home for my many unsounded thoughts. A blog where i can really feel comfortable expressing my inner most secrets. Wednesday, September 26, 2007. Please remember your colour code is Emerald Green. Generally enthusiastic, upbeat and friendly.

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Food Corner

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Monday, April 20, 2009. Boneless Chicken - 2 lbs cut into small pieces. Oil any - 3 tbsp. Onion - 3 medium thinly sliced. Curry leaves - a handful You can get this only in the Indian store. Tomato -1 cut into pieces or you can you any canned tomato 1-2 tbsp. Green chillies - 2 slit spicy ones from the Indian store. Ginger garlic paste - 1 tsp. Freshly ground black pepper - 1 tbsp. Salt - as per taste. Water - 14 cup. Cilantro - about 2 tbsp chopped for garnish. Oil any - 4 tbsp. OPTIONAL - YOU .

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This web page foodnook.blogspot.com states the following, "Monday, April 20, 2009." We saw that the webpage said " Boneless Chicken - 2 lbs cut into small pieces." It also said " Oil any - 3 tbsp. Onion - 3 medium thinly sliced. Curry leaves - a handful You can get this only in the Indian store. Tomato -1 cut into pieces or you can you any canned tomato 1-2 tbsp. Green chillies - 2 slit spicy ones from the Indian store. Ginger garlic paste - 1 tsp. Freshly ground black pepper - 1 tbsp. Salt - as per taste. Cilantro - about 2 tbsp chopped for garnish. Oil any - 4 tbsp."

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