foodmycompanion blogspot.com

Food my companion

Sunday, January 5, 2014. Thayir sadam Curd rice with Spinach and Potatoes. Thayir Sadam with Spinach and Potatoes. Mustard seeds - 1-2 tsp. Urad dhal - 1-2 tsp. Green chillies - 1 chopped. Ginger - 12 cm chopped. Curry leaves - 1 sprig. Asafoetida powder - 12-1 tsp. Cooked rice - 1cup. Buttermilk Yogurt Curd - 2 cups or more personal preference. Salt - to taste. For Spinach and Potatoes. Oil - 2-3 tbsp. Mustard seeds - 1-2 tsp. Garlic - 3-4 cloves pounded. Spinach - 1 lb blanched. Open the lid.

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Food my companion

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Sunday, January 5, 2014. Thayir sadam Curd rice with Spinach and Potatoes. Thayir Sadam with Spinach and Potatoes. Mustard seeds - 1-2 tsp. Urad dhal - 1-2 tsp. Green chillies - 1 chopped. Ginger - 12 cm chopped. Curry leaves - 1 sprig. Asafoetida powder - 12-1 tsp. Cooked rice - 1cup. Buttermilk Yogurt Curd - 2 cups or more personal preference. Salt - to taste. For Spinach and Potatoes. Oil - 2-3 tbsp. Mustard seeds - 1-2 tsp. Garlic - 3-4 cloves pounded. Spinach - 1 lb blanched. Open the lid.

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This web page foodmycompanion.blogspot.com states the following, "Sunday, January 5, 2014." We saw that the webpage said " Thayir sadam Curd rice with Spinach and Potatoes." It also said " Thayir Sadam with Spinach and Potatoes. Mustard seeds - 1-2 tsp. Urad dhal - 1-2 tsp. Green chillies - 1 chopped. Ginger - 12 cm chopped. Curry leaves - 1 sprig. Asafoetida powder - 12-1 tsp. Buttermilk Yogurt Curd - 2 cups or more personal preference. Mustard seeds - 1-2 tsp. Garlic - 3-4 cloves pounded. Spinach - 1 lb blanched."

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