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Food Recipes

1 12 cup Japanese rice. 1 23 cup water. 1 12 Tbsp sugar. 2 Tbsp white sesame seeds. 6 abura-age fried tofu. 1 cup dashi soup stock. 2 12 Tbsp sugar. 2 Tbsp soy sauce. Put aburaage into boiling water for a moment to remove the excess oil. Drain and dry with paper towels. Cut the aburaage in halves so that each piece have an open end. Put dashi soup stock. 12 kg - beef. 1 inch piece - ginger. 4 pods - garlic. 1 - medium onion. 3 tsp - chilli powder. 2 tsp - coriander powder. 12 tsp - turmeric powder.
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Food Recipes

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1 12 cup Japanese rice. 1 23 cup water. 1 12 Tbsp sugar. 2 Tbsp white sesame seeds. 6 abura-age fried tofu. 1 cup dashi soup stock. 2 12 Tbsp sugar. 2 Tbsp soy sauce. Put aburaage into boiling water for a moment to remove the excess oil. Drain and dry with paper towels. Cut the aburaage in halves so that each piece have an open end. Put dashi soup stock. 12 kg - beef. 1 inch piece - ginger. 4 pods - garlic. 1 - medium onion. 3 tsp - chilli powder. 2 tsp - coriander powder. 12 tsp - turmeric powder.

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This web page foodmenu-recipes.blogspot.com states the following, "2 Tbsp white sesame seeds." We saw that the webpage said " 1 cup dashi soup stock." It also said " Put aburaage into boiling water for a moment to remove the excess oil. Drain and dry with paper towels. Cut the aburaage in halves so that each piece have an open end. 1 inch piece - ginger. 3 tsp - chilli powder. 2 tsp - coriander powder. 12 tsp - turmeric powder."

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