foodlovingcoeliac blogspot.com

Food Loving Coeliac

Monday, 17 January 2011. Game Pie with Red Cabbage. This recipe has also been adapted for Gluten Free. For the hot and sour cabbage. 1 red cabbage, core removed, finely sliced. 50ml2fl oz sherry wine vinegar. 2 apples, peeled, core removed, chopped. 1 tbsp chopped root ginger. 189; tsp white pepper. 300g11oz Mixed Game such as pheasant breast and chicken livers, chopped I used Chicken and Venison. 150g5oz pork sausage meat. 1 garlic clove, chopped. 1 tbsp chopped fresh parsley. 189; tsp salt. 5 Tip .
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Food Loving Coeliac

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Monday, 17 January 2011. Game Pie with Red Cabbage. This recipe has also been adapted for Gluten Free. For the hot and sour cabbage. 1 red cabbage, core removed, finely sliced. 50ml2fl oz sherry wine vinegar. 2 apples, peeled, core removed, chopped. 1 tbsp chopped root ginger. 189; tsp white pepper. 300g11oz Mixed Game such as pheasant breast and chicken livers, chopped I used Chicken and Venison. 150g5oz pork sausage meat. 1 garlic clove, chopped. 1 tbsp chopped fresh parsley. 189; tsp salt. 5 Tip .

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This web page foodlovingcoeliac.blogspot.com states the following, "Game Pie with Red Cabbage." We saw that the webpage said " This recipe has also been adapted for Gluten Free." It also said " For the hot and sour cabbage. 1 red cabbage, core removed, finely sliced. 50ml2fl oz sherry wine vinegar. 2 apples, peeled, core removed, chopped. 1 tbsp chopped root ginger. 189; tsp white pepper. 300g11oz Mixed Game such as pheasant breast and chicken livers, chopped I used Chicken and Venison. 1 garlic clove, chopped. 1 tbsp chopped fresh parsley."

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