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The Inquisitive Food Junkies Journeys

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Food Judicata

Sunday, September 13, 2015. The Time I Made Poutine for Labor Day. Since how else would you want to celebrate an American holiday by making an iconic Canadian snack and drinking Canadian beer? Irony aside, remember when we were on the hunt for the best poutine in Montreal. Seemed to be the most straightforward, and authentic. I went off to do some boring .