Food For Life
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Thursday, May 15, 2008. Marcus Brau, Berlin. We stumbled across Marcus Brau. While wandering through Berlin in search of a place for dinner. Its an unassuming little pub that serves your typical? To start we had frisches bauernbrot, a dense German bread served with cheese, gherkin and dripping yes, lard! Once you get over the fat-factor, this is actually quite nice, similar to butter but with more flavour. Irene went for the Flammkuchen, a German style pizza, this one topped with sausage and cheese.CONTENT
This web page foodiesforlife.blogspot.com states the following, "Thursday, May 15, 2008." We saw that the webpage said " We stumbled across Marcus Brau." It also said " While wandering through Berlin in search of a place for dinner. Its an unassuming little pub that serves your typical? To start we had frisches bauernbrot, a dense German bread served with cheese, gherkin and dripping yes, lard! Once you get over the fat-factor, this is actually quite nice, similar to butter but with more flavour. Irene went for the Flammkuchen, a German style pizza, this one topped with sausage and cheese."SEEK SIMILAR DOMAINS
This is adapted from a recipe my mother-in-law gave me. 1 Cup of natural, no sugar added applesauce. 1 heaping teaspoon of cinnamon. 1 heaping teaspoon of baking soda.
Because without awesome food and friends. whats the point? Tuesday, November 23, 2010. Camarão na Moranga and Halloween. Like babbling on about food. You can purchase this fine product at City 2 Shore Gourmet. Next, we attended the Columbus Parade and Italian Fest in Seaside Heights. lots of food and fun every year. but first, a stop at Battleview Orchards for cider. and what do my wondering eyes perceive, but a bin of pumpkins.
How seeds become plants, how plants become vegetables and how they become delicious meals. Even though summer here is not really like we wish it would be, the garden starts to look like summer. as up to now we had almost not.
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