Saturday, April 19, 2008. Awesome! I wanted to have vanilla with fresh fruits the other weekend. But the local fruit vendor only had hapus aam. So I ended up picking a small Dabur Honey bottle instead. Sunday, March 30, 2008.

Loving the food, fighting the bulge. November 26, 2016 by Elizabeth. Here I am, again, for the first time in years, to share a recipe I made up for Thanksgiving. 1 tbsp extra virgin olive oil. 1 large onion, chopped. 3 large celery stalks, chopped. 3 large carrots, chopped. 2 small apples, chopped.

Simple tales about food, travel and my queer imagination. My mom cooked this delish meal for dinner. Tuna in olive oil pasta sprinkled with parmesan cheese, crispy fried chicken and garlic bread -YUM! Restaurants in the Metro. Burger Wars at Army Navy.

A pinch of this, a dash of this. Friday, August 29, 2008. Preach the Gospel at all times, if necessary, use words. While I was visiting my parents in Denver back in July, my Mom and I, along with Calvin, made a special trip to visit the SAME Cafe. I first read about this unique restaurant in Cooking Light. A few months earlier and I was immediately intrigued. From there, we to.

Finding Balance and A Family Recipe. After transferring the par-boiled florets to the cooking dish, toss with some olive oil, salt and pepper and arrange the florets around the perimeter of the dish. After the chicken is browned, add to the middle of the cooking dish.