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Wednesday, March 14, 2018. New Recipes this Week. RED LENTIL THAI CURRY SOUP. 2 C red lentils. 1 onion, small dice. 3 T green curry paste such as Thai Kitchen. 6 cloves garlic, chopped. 2 T soy sauce. 2 T ginger, chopped or grated frozen. 8539; t. cayenne. 1 C. carrot juice. 1 C yellow or red grape tomatoes, halved. 1366 oz. can lite coconut milk, shaken. 188; C. cilantro sprigs. 1 lime, cut in wedges. BUTTERNUT SQUASH MAC BAKE. 3 C butternut squash, peeled, cubed, roasted. 8 oz mushrooms, sliced.

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FoodieAGoGo Me

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Wednesday, March 14, 2018. New Recipes this Week. RED LENTIL THAI CURRY SOUP. 2 C red lentils. 1 onion, small dice. 3 T green curry paste such as Thai Kitchen. 6 cloves garlic, chopped. 2 T soy sauce. 2 T ginger, chopped or grated frozen. 8539; t. cayenne. 1 C. carrot juice. 1 C yellow or red grape tomatoes, halved. 1366 oz. can lite coconut milk, shaken. 188; C. cilantro sprigs. 1 lime, cut in wedges. BUTTERNUT SQUASH MAC BAKE. 3 C butternut squash, peeled, cubed, roasted. 8 oz mushrooms, sliced.

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This web page foodieagogo.blogspot.com states the following, "Wednesday, March 14, 2018." We saw that the webpage said " RED LENTIL THAI CURRY SOUP." It also said " 1 onion, small dice. 3 T green curry paste such as Thai Kitchen. 6 cloves garlic, chopped. 2 T ginger, chopped or grated frozen. 1 C yellow or red grape tomatoes, halved. can lite coconut milk, shaken. 1 lime, cut in wedges. 3 C butternut squash, peeled, cubed, roasted. 8 oz mushrooms, sliced."

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